Special Small-Batch Ice Cream

Small-Batch Ice Cream from the Food Science Department, Ice Cream Technology Course.

Sizes: 1.7L Tub (7 Cups/ 3.5 Pints) and 500 ml (2 Cups/ 1 Pint)

Available for pick up ONLY in the Food Science Main Office FS114. Please email lvarga@uoguelph.ca if you need directions.

465 Gordon Street, Guelph, ON N1G 2Y1

Vanilla,  Chocolate and Butterscotch